For whom?

With our variety of mixing lines, Food Blending is able to mix both simple and the most complicated recipes into a homogeneous end product for our customers. We also have our own development centre. This means our customers can also count on Food Blending when developing new recipes.

Our customers?

Over the years, we have worked successfully with customers from different sectors. Almost all companies in the food sector mix products. Through our years of experience, we have built up expertise in mixing recipes for producers of products including:

• Allergen-free products
• Bakery products
• Organic products
• Cereals, grains and seeds
• Clean Label products
• Coatings
• Confectionery
• Desserts
• Beverages
• Functional food
• Biscuits & crackers
• Spice mixtures (seasonings)
• Natural products
• Breakfast cereals
• Power foods
• Snacks
• Soups and sauces
• Sports nutrition
• Super foods
• Meat products
• Nutritional supplements
• Dairy
• …

Our strengths

Food Blending has several modern mixing lines. The risk of contamination with allergens during a production process must not be underestimated. Food Blending responds to this need and has a complete allergen-free production line and allergen-free storage options.